Kitchen Explorers! 60+ recipes, experiments, and games for young chefs
by America's Test Kitchen KidsRent Book
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Summary
The best activity book to have fun with food!
TARGET CONSUMER: Kids ages 8 to 12 (and parents who want a little time tothemselves during this era of staying at home and distance learning).
What makes fizzy drinks... fizzy? Can you create beautiful art... using salt? Or prove the power of smell... with jelly beans? Plus easy, kid-tested and kid-approved recipes for smoothies, guacamole, energy bites, mug cakes, and more, Kitchen Explorers! brings the kitchen alive with fun science experiments and art projects. Puzzles, word games, coloring pages and beyond will keep kids occupied and engaged.
Author Biography
To learn more about our kid-tested and kid-approved books, Young Chefs' Club subscription box program, website, podcast, and more, visit www.americastestkitchen.com/kids.
An electronic version of this book is available through VitalSource.
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Digital License
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