| Biographies of Contributors |
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xv | |
| Acknowledgements |
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xvii | |
| Key Terms |
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xix | |
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1 | (3) |
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Improving Running Performance: A Modern Phenomenon |
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4 | (10) |
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4 | (1) |
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Predicting Performance in Middle and Long-Distance Running Events |
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5 | (6) |
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The Process of Breaking Records |
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11 | (2) |
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13 | (1) |
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Physiological Demands of Middle-Distance Running |
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14 | (25) |
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14 | (1) |
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Running Speed, Oxygen Uptake and Energy Production |
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14 | (1) |
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Relationship between Oxygen Uptake and Running Speed |
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15 | (3) |
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Aerobic and Anaerobic Energy Production in Middle-Distance Running |
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18 | (2) |
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Interrelationship between Aerobic and Anaerobic Energy Production in Middle-Distance Running |
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20 | (8) |
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The Oxygen Uptake Response to Middle-Distance Races of Varying Distance |
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28 | (1) |
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Determinants of Middle-Distance Running Performance |
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29 | (4) |
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A Model of Middle-Distance Performance |
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33 | (1) |
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Application of the Model of Middle-Distance Running |
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33 | (2) |
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Potential Impact of other Determinants on Middle-Distance Race Performance |
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35 | (2) |
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37 | (2) |
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Physiological Demands of Long-Distance Running |
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39 | (30) |
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39 | (1) |
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Defining a Typical Long-Distance Runner |
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40 | (1) |
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Relationship between Oxygen Uptake and Running Speed |
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41 | (1) |
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Aerobic and Anaerobic Energy Production during Long-Distance Running |
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42 | (1) |
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The Oxygen Uptake Response to Long-Distance Races of Varying Distance |
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43 | (3) |
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Comparison of the Oxygen Uptake Response to Middle-Distance and Long-Distance Running |
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46 | (1) |
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Interrelationship between Aerobic and Anaerobic Energy Production during Long-Distance Running |
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47 | (2) |
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Relative Exercise Intensity Sustained during Long-Distance Running |
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49 | (4) |
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Relative Exercise Intensity Sustained as a Determinant of Long-Distance Running Performance |
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53 | (2) |
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Running Economy as a Determinant of Long-Distance Running Performance |
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55 | (3) |
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Physiological Determinants of Long-Distance Running Performance |
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58 | (2) |
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Environmental Determinants of Long-Distance Running Performance |
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60 | (2) |
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Tactical Determinants of Long-Distance Running Performance |
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62 | (5) |
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67 | (2) |
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Training for Middle and Long-Distance Running |
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69 | (30) |
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69 | (1) |
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Principles of Training: Prescribing the Training Overload |
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69 | (2) |
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71 | (3) |
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Limitations to Maximum Oxygen Uptake |
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74 | (1) |
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Training to Increase Heart Size |
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75 | (1) |
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Other Limitations to Maximum Oxygen Uptake |
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75 | (1) |
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Guidelines for Training to Improve Maximum Oxygen Uptake |
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76 | (3) |
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Potential Improvements in Maximum Oxygen Uptake |
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79 | (1) |
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79 | (1) |
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Factors Influencing Running Economy |
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80 | (3) |
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Guidelines for Training to Improve Running Economy |
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83 | (1) |
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Anaerobic Energy Production |
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84 | (1) |
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Guidelines for Training to Improve Anaerobic Energy Production |
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85 | (3) |
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Potential Improvements in Anaerobic Energy Production |
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88 | (2) |
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The Rate of Increase in Oxygen Uptake (VO2 Kinetics) |
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90 | (1) |
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Guidelines for Training to Improve VO2 Kinetics at Race Pace |
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90 | (1) |
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Training to Improve %VO2max Sustained in Long-Distance Running (5/10 km) |
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90 | (1) |
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Training to Improve %VO2max Sustained in Long-Distance Running (Half-Marathon and Marathon) |
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91 | (1) |
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Variability in % VO2max Sustained during Long-Distance Racing |
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92 | (2) |
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94 | (1) |
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95 | (2) |
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97 | (1) |
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97 | (2) |
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Physiological Assessment of the Middle and Long-Distance Runner |
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99 | (23) |
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99 | (1) |
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Preparation before Assessment |
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100 | (1) |
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The Nature of Physiological Assessment: What to Assess |
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101 | (1) |
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Accreditation of Professional Competency |
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101 | (1) |
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Laboratory-Based Physiological Assessment |
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101 | (19) |
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Performance Tests for Predicting Physiological Variables |
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120 | (1) |
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120 | (2) |
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Running and Tissue Damage |
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122 | (18) |
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122 | (1) |
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123 | (1) |
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124 | (1) |
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124 | (1) |
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125 | (1) |
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126 | (1) |
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127 | (2) |
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129 | (1) |
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Exercise-Induced Metabolic (Oxidative) Stress |
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130 | (3) |
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133 | (1) |
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133 | (1) |
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Implications for Improving Middle and Long-Distance Running Performance |
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133 | (5) |
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138 | (1) |
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138 | (2) |
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Nutrition for Performance |
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140 | (28) |
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140 | (1) |
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The Runner's Energy Requirements |
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141 | (4) |
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145 | (1) |
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146 | (1) |
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147 | (1) |
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High-Carbohydrate versus High-fat Diets |
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148 | (1) |
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149 | (1) |
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Preparing for Competition |
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150 | (3) |
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Refuelling during Exercise |
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153 | (2) |
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Recovering from Training and Competition |
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155 | (1) |
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The Runner's Requirements of Vitamins and Minerals |
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155 | (2) |
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157 | (9) |
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166 | (2) |
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Running and the Environment |
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168 | (25) |
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168 | (1) |
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168 | (2) |
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Reduction in VO2max at Altitude |
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170 | (1) |
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Influence of Altitude on Determinants of Middle and Long-Distance Running Performance |
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171 | (1) |
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Acclimatisation to Altitude |
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172 | (3) |
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Altitude Acclimatisation and Sea-Level Performance |
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175 | (1) |
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Running in the Heat: Controlling Body Temperature |
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176 | (2) |
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Running in the Heat: The Dual Challenge of Exercise |
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178 | (1) |
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179 | (3) |
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Fluid Balance in the Middle and Long-Distance Runner in the Heat |
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182 | (1) |
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Rehydration in Temperate and Hot and Humid Environments |
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183 | (3) |
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Pre-cooling as a Strategy for Reducing or Delaying Body Temperature Increases whilst Exercising in the Heat |
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186 | (1) |
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187 | (2) |
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Air Quality and Performance |
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189 | (1) |
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Interaction between Air Quality and Air Temperature |
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190 | (1) |
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191 | (2) |
| Appendix: Meal Plans |
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193 | (5) |
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| Supplementary Reading |
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198 | (1) |
| References |
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199 | (17) |
| Index |
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216 | |